Sweet Debbies Organic Cupcakes


Sicilian Mandel Bread $3.95

Textured and tasty Jewish biscotti with herbs and pumpkin seeds for a pop of nutrition and flavor.


Ingredients: *millet flour, *sorghum flour, *amaranth flour, *teff flour, *quinoa flour, *tapioca starch, *chocolate chips, *coconut oil, *pumpkin seeds,*coconut nectar, guar gum, *stevia, *vanilla extract,*fresh rosemary,*thyme, baking soda, baking powder,*lemon zest, sea salt

Nutrition Information Per Serving (1 cookie): 160 calories, 6 g total fat, 0.0mg cholesterol, 24 g carbohydrates, 100 mg sodium, 2 g fiber, 3 g protein, 4 g sugars

About the author

admin Debbie Adler is the owner of the gluten-free, vegan, sugar-free bakery Sweet Debbie's Organic Cupcakes, and is the author of the award-winning cookbook Sweet Debbie's Organic Treats: Allergy-free & Vegan Recipes from the Famous Los Angeles Bakery.