Sweet Debbies Organic Cupcakes


Cran Ban Thank You Bran $5.00

We add potassium-rich cranberries and bananas, as well as high-fiber rice bran to this supercharged muffin that is a Sweet Debbie bestseller.

*millet flour, *quinua flour, *sorghum flour,*teff flour, *tapioca starch, *rice bran, guar gum, *cranberries, *banana, *grapeseed oil, *rice milk, *coconut nectar *stevia, baking powder, sea salt


Nutrition Information Per Serving (1 muffin): 160 calories, 6 g total fat,0.0mg cholesterol, 25 g carbohydrates, 160 mg sodium, 3 g fiber, 2 g protein, 9 g sugars

About the author

admin Debbie Adler is the owner of the gluten-free, vegan, sugar-free bakery Sweet Debbie's Organic Cupcakes, and is the author of the award-winning cookbook Sweet Debbie's Organic Treats: Allergy-free & Vegan Recipes from the Famous Los Angeles Bakery.